- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 8 slices
A delicious summer pie that is so easy to make!
9-inch deep dish pie shell, baked
C fresh strawberries
3 oz. box strawberry Jell-O
C heavy cream
Tbsp. confectioners sugar
tsp. pure vanilla extract
Bake your pie shell. Set aside to cool.
Wash and hull strawberries. Place berries cut side down in a baked pie shell and set aside.
In a small bowl, pour in water, cornstarch, and sugar. Stir until mostly dissolved.
Microwave about 2 minutes or until mixture bubbles up and thickens.
Stir in strawberry Jell-O powder and pour mixture all over the strawberries.
Refrigerate until set, at least 2-3 hours.
For whipped cream - whip 1 cup heavy cream, 3 T confectioners sugar and 1/2 tsp. vanilla together until stiff peaks form.
Top with whipped cream and more fresh berries.
Refrigerate until ready to serve.
Sounds interesting, I love strawberries and it's super easy too.
other recipes in desserts
your favorite pastry in a dessert with a twist!
I never liked the actual Salted Nut Roll candy bar, but when my sister-in-law gave me the recipe for these Salted Nut Roll bars, I fell in love. They are…
Finish off your meal with this foil wrapped dessert that is quick and easy. All you have to do is lay out some foil, assemble the recipe, seal the foil p…