submitted by silviabelle2004 {1 Recipe}
Makes: 24 cookies
Description: oatmeal cookies
Ingredients:
1 cup
butter, softened
1 cup
white sugar
1 cup
brown sugar
2
eggs
1 teaspoon
vanilla extract
2 cups
all-purpose flour
1 teaspoon
1 teaspoon baking soda
1 teaspoon
salt
1 1/2 teaspoons
ground cinnamon
3 cups
quick cooking oats
Instructions:
1.In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
2.Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
3.Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
These look soooo good!!! Love oatmeal cookies
Sounds so good and I will be making them for my family.
Yum!
Simple no bake recipe and the kids love it! You can substitute cane sugar or any type of nut butter for this as well!
Read
Extremely easy recipe, handed down from Grandma. One thing children, grandchildren and great-grandchildren knew they would find when visiting Grandma a…
Read
A cross between a pie and a cake. I love making this and I often mix it up with the flours (wheat and white), and sugars (brown and white). Also I mix up…
Read
Add Your Comment
To comment, please click here to login