Name: Dark Zucchini Bread
Prep time: 20 Mins
Cook time: 50 Mins
Total time: 1 Hr 10 Mins
Yield: 1 loaf
Cuisine: Daily Cooking
Ingredients: 3eggs; 1 cupvegetable oil; 2 cupsbrown sugar; 3 tspvanilla; 3 cupsgrated zucchini; 1 tspmolasses; 4 cupsunsifted flour; 1 tspsalt; 1 tspbaking soda; 2 tspcinnamon; 1/2 cupchopped nuts, if desired; 1/2 cupchopped nuts, if desired

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Dark Zucchini Bread

submitted by msfriendly {3 Recipes}

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Daily Cooking Baked Goods Breads & Muffins

Prep Time:
20 Mins
Cook Time:
50 Mins
Total Prep + Cook Time:
1 Hr 10 Mins
Level:
Easy

Makes: 1 loaf

Description: This is my grandmother's recipe and has been a favorite fall bread in our family for many years.

Ingredients:
3 eggs
1 cup vegetable oil
2 cups brown sugar
3 tsp vanilla
3 cups grated zucchini
1 tsp molasses
4 cups unsifted flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
1/2 cup chopped nuts, if desired

Instructions: Beat eggs. Add oil, brown sugar and beat well. Add vanilla, grated zucchini and molasses. Beat. Mix dry ingredients and nuts. Add to mixture and beat well. Put in a greased and floured loaf pan. Bake at 350 for 50-60 minutes.

via My Grandmother