submitted by kimslittlelife {1 Recipe}
Makes: 1 9x13 pan
Description: A cream, delicious version of baked spaghetti! This was easy to put together, and kid-friendly!
Ingredients:
12 oz
spaghetti noodles (I like Barilla Plus)
28 oz
jar of favorite spaghetti sauce
1 lb
lean ground beef or turkey (optional, I like to add turkey pepperoni)
1 tsp
Italian seasoning
1 clove
garlic, minced
8 oz
cream cheese (I use fat free)
1/2 cup
Parmesan cheese
Instructions:
Preheat oven to 350 F degrees.
Cook spaghetti according to directions on packet. Drain and place cooked spaghetti in bowl. Add cream cheese, Italian Seasoning and minced garlic. Stir until cream cheese is melted and the spaghetti is thoroughly coated.
Add meat (if using) to spaghetti sauce.
Lightly grease a 9x13" pan. Spread a small amount of sauce in the bottom of the dish. Put spaghetti on top of sauce and top with remaining sauce. Sprinkle Parmesan cheese on top.
Bake for 30 minutes, until bubbly.
via Plain Chicken
Excited to try this.
would love to try this recipe
gonna have to cook this soon!
Can't wait to try this
Deliciously rich and creamy and oh the cheese big hit! Thank you
is the perfect recipe for the picky eater, tastes they really love
When making steak, simple is best. This fool-proof recipe can be done on an outdoor grill or on a grill pan on the stove.
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This is such a delicious alternative to noodles! It has a wonderful flavor and does not make you feel "stuffed" after eating like carbs do.
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