submitted by  loveheart {1 Recipe}
 (0)

Makes: 4 servings
Total Prep + Cook Time: 15 Hrs 45 Mins
Level: N/A

Description:
A yummy and satisfying soup that will warm you up and make your tummy smile.

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Sweet Potato and Zucchini Casserole

Sweet Potato and Zucchini Casserole

Gooey cheesy filling casserole that kids will even enjoy.
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Butternut Squash Mostarda

Butternut Squash Mostarda

Saw this on Food Network. Recipe courtesy of Anne Burrell and it looked so good. Have been making for at least 5 years or more. It was always a lot of work due to how hard it is to cut the butternut squash. Today cut up in the frozen food section.
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Hidden Valley Ranch Cold Veggie Pizza

Hidden Valley Ranch Cold Veggie Pizza

Here is a great recipe I found using my fave products, Hidden Valley Ranch salad dressing mix packets and your leftover veggies. Why not make this healthy veggie pizza for lunch or dinner tonight? Here is my recipe!
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Field Salad with Snow Peas, Grapes, and Feta

Field Salad with Snow Peas, Grapes, and Feta

The dressing for this light and refreshing salad can be made up to 2 days ahead. Toss it with the salad just before serving.
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6-Ingredient Spinach Tots

6-Ingredient Spinach Tots

Try these delicious and super easy to make spinach tots that the whole family will enjoy. Perfect way to get a great veggie dish on the table in a fun way!
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sauteed vegetables for the grill

sauteed vegetables for the grill

I mix these vegetables and wrap them in foil pouches and cook them on the grill
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BlueBerry Spinach Protein Smoothie

BlueBerry Spinach Protein Smoothie

This protein smoothie makes for a great start to the day, easy mix of frozen, fresh, and pantry ingredients. And it's very adaptable.
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Fresh Tomato & Okra Salad

Fresh Tomato & Okra Salad

This is a delicious way to get in your vegetables! This is a very simple salad and can be served warm or cold...and it couldn't be any easier to make! It's nutritious, low calorie, fat free, vegetarian & vegan!
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Riegeldale Tavern Baked Eggplant

Riegeldale Tavern Baked Eggplant

The Tavern, as it was called by folks in my town, was a picturesque resturant with wonderful food. The eggplant casserole was a favorite.
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Balsamic Okra

Balsamic Okra

This is an ultra tasty way to eat your vegetables. Great for reheating too.
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Chickpea and Veggie Salad

Chickpea and Veggie Salad

I love this salad. It's so fresh and summery. This chickpea salad is also easy! You can try variations on the recipe below by putting in a hard-boiled egg, tuna, or chicken or swapping out olives (if they aren't your thing). Prepare a cup of quinoa, wheat berries or couscous, rinse, drain and a…
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