When want a little spicy kick to my chili, eggs or spaghetti I reach for the Rotel. Amazing taste

Helps make my chesse dip perfect

There is no competition here! Rotel in my cheese dip, chili, fajitas...If only I knew what other recipes I could cook up with the deliciousness of Rotel!

Can never go wrong with adding Rotel in your food while cooking! Especially if you're from Cajun Louisiana like myself! My favorite is Mild Rotel but with the Green Chilies, it adds a little more flavor! (:

Perfect for making veggie chilli.

Perfect combo for chili and making dips! Versatile and simple- a great combo....

Pretty darn good I like it to spice up my chili

I love the flavor of this item. We make chicken spaghetti with it. Yummmy

I love these canned tomatoes with green chills. I always have a can on hand. I use it for salsa or spanish rice. It's nice to have that extra kick of the green chili with the tomatoes so I don't have to buy them separately.

Rotel is a must have pantry staple in my house. I add it to everything, even Ramen noodles. It's also good for jazzing up boring spaghetti and the obvious dips.

I use rotel a lot. I will have at least 2 or 3 cans in my pantry and I will buy several every month. I use them in my chicken in different ways. I have even used it in deer meat. There is endless ways to use rotel. I always get mild, tho.

I use these in a lot of different recipes

This is MUST BUY when my Husband and I grocery shop. This can be used in almost anything. There is a black bean dip we use this with. It's only black beans (over cooked) , corn, cooked onions, and this Rotel. Good and healthy.

Omg! So many ways to use rotel,I love using it with my cheese,do good! ..endless ways to go with this products.

I make Dorito Chicken with this! Very yummy and it goes fast!