I am Italian and lets make it clear, it is hard for me to find a proper sausage outside Italy but I gotta say that all Johnson Italian style are quite good! I adore the note of fennel seeds and when I make ragł, I always add to the ground beef a couple of sausage peeled off the skin (sweet or spicy) Yummy! But not these cheesy sausages. Don't add them to your ragł. Eat them as as snack in a bun or with some salad as a meal. Still quite good but I prefer the others.

This is really good slow cooked with a can of stewed tomatoes & carrots. Served with mashed potatoes and warm buns.

I really liked this new 4 cheese italian sausage. It was a bit spicy but really good.

This one is good but not MY favorite but my kids loved them so I would probly buy for them

This flavor of Johnsonville Italian sausages is not my favorite but still it is very good. I like my Italian sausage spicer rather than cheesier. Four Cheese Italian Sausage would be a good choice for people who do not want food that is too spicey yet is very tasty.

Yummy!!! Last night I made Johnsonville Three Cheese Italian Sausage with Farfalle pasta and Vodka sauce. I will definitely be making this recipe again! Got rave reviews from the family.

This tasted great!! I made a pasta and sausage dish with spaghetti sauce the other night and the whole family loved it!!!

Loved this! I eat sausage, but it's not my favorite thing, my family loves it, but I tried this one, and I loooooved it! This will be one our shopping list as a must buy!

This is our family's second favorite where we ALL like it.

Great change of pace - but the kids like the traditional sausage better.

I am normally a sweet Italian sausage love but I have to say these had such a nice flavor. Hats off to you Johnsonville you changed my taste buds around.

these were very good.We liked these & the hot. i would say half of us liked hot the best & half liked these the best. So it's a toss up for favorite

great cheese flavors

This sausage is wonderful to use in sauce. Its not too spicy, and adds a wonderful taste to sauce.

Made stuffed shells with the Johnsonville 4 Cheese Italian Sausage. Loved the flavor, but would have to agree with another member that the casing was a little tough.