35...yes THIRTY FIVE CALORIES for EIGHT ounces!! That is INCREDIBLE and...wait for it, wait for it, IT TASTE GREAT!!!! I have used it in baking, coffees/lattes, cereal and they have all been divine! I originally had issues making pudding with it, but found out reducing the recipe by 1/4 almond milk (per small box instant pudding/ 2 cup milk recipe) fixed it and it works fabulous! How could you not love reducing calories from 90 to 35 AND have a great taste?!?!?