Thank goodness for Ruth Graves Wakefield! Back in the 1930's she created the original chocolate chip cookie at her Toll House Inn in Whitman, Massachusetts.
Legend has it that she was intending to bake standard chocolate cookies for her guests, but when she ran out of baker's chocolate - she swapped some broken-up pieces of semi-sweet chocolate bark into the mixture and was delighted to find out they didn't melt into the dough!
Today, chocolate chips can be found in all types of food - everything from pancakes, to bagels, ice cream, martini's and more! To enter, TELL US in the comments below:
You could be randomly selected to win this tin of Tate's Chocolate Chip Cookies!*
We hope you have a scrumptious Chocolate Chip Day on May 15th!
*This giveaway is open now through May 16th to USA residents at least 18 years of age. No purchase necessary.
I would have to Chocolate Chip cookies are my absolute favorite!
mint chocolate chip ice cream
I use it in my homemade cranberry chocolate chip granola bars!
What isn't better with chocolate chips in it?!! If I have a cookie, it better be a chocolate chip one!
cookies or granola bars...better yet on their own is just perfect
I love to put mini chocolate chips in a chocolate cake to even make it more chocolately!
Brownies and cookies of course!
Waffles, pancakes, muffins, cookies, granola bars, trail mixes, ice cream - ALL Delicious!!
It sounds generic, but I really do love chocolate chip cookies, especially homemade ones.
I love chocolate chip cookies and I love adding chocolate chips to my brownies
You just can't beat the classic- chocolate chip cookies all the way!!
I like cookies the best.
Chocolate chip cookies, of course!
Total chocolate candy with MORE chocolate!
chocolate dipped peanut butter balls