submitted by LuvtoDream {1 Recipe}
Makes: 14 servings
Description: Delicious toffee with chocolate and almonds.
Ingredients:
1 cup
coarsely chopped almonds
1 cup
finely chopped almonds
1 (12 ounce)
package chocolate chips, melted
1 Tablespoon
corn syrup
3 Tablespoon
water
1.5 cup
granulated sugar
Instructions:
Toast almonds in separate pans in 300 degree F oven until delicately brown. Melt butter over low heat in heavy saucepan, add sugar, corn syrup and water. Bring to a boil, cover 3 minutes to steam any undissolved sugar crystals fro side of kettle. Cook stirring to 300 degrees F.
Quickly stir in warm toasted coarse chopped almonds. Spread in ungreased 13x9x2-inch pan and cool.
Turn onto waxed paper, spread, top with chocolate and sprinkle with finely chopped almonds. Cover with waxed paper and turn over. Spread with remaining chocolate and almonds. Cool and then break into pieces.
This fast and easy peanut butter cookie recipe will leave you salivating for more. YOu can make a batch in under 15 minutes, so they're perfect for midn…
Read
This is not my recipe. I found it on the Betty Crocker site . This is a yummy coffee cake. The top tastes like pecan pie.
Read
If you are an avid eater at Cinnabon in the mall, you can save hundreds of dollars a year by making them yourself at home! Here is the recipe. Enjoy and …
Read
Add Your Comment
To comment, please click here to login