Taco soup

  

submitted by Rissa420 {1 Recipe}

 (0)
  • Prep Time:
    30 Mins
  • Cook Time:
    1 Hr
  • Total Prep + Cook Time:
    1 Hr 30 Mins
  • Level:
    Easy
Taco soup

Makes: 20 3

Description: Delicious Mexican soul served over corn chips topped with shredded cheese!

Ingredients:
3 lbs  ground beef
1  onion
1 can  black beans
1 can  pinto beans
1 can  chili beans
1 can  tomato sauce
1 can  rotel
2 cans  whole kerrnel corn
3 packs  taco seasoning
2 packs  hidden valley ranch
  Corn chips
  Shredded cheese

Instructions: Brown your beef with onion, once cooked add taco seasoning and ranch mix, cook for about 10 mins. Set aside, grab a large soup pot and put all of your beans, Rotel, tomatoe sauce, and corn in pot than add your meat after you've drained out the grease. Mix well, cook for 45 mins. Serve over corn chips and top with shredded cheese!

Add Your Comment

Choose rating by clicking on a star   * 
 
 
SHARE

Other recipes in soups & stews 

Fish Chowder

Fish Chowder

Using bacon at the beginning of this recipe gives it a great smoky flavor. The whole thing comes together really quickly, and can easily be made on a we…
Read

Spicy Chili

Spicy Chili

It is spicy, but so good!
Read

Yummy Chicken Tortilla Soup

Yummy Chicken Tortilla Soup

This soup is quick to make, flavorful, and filling! Serve with warm corn bread or tortillas. This also freezes well. Garnish with chopped fresh avocado, …
Read