Grammie's Congo Bars
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
5 Hrs 35 Mins
Makes: 9 9
Delicious dessert squares with chocolate and pecans. Just like Grammie used to make.
2 1/4 cup
2 1/2 tsp
Sift Flour, Baking Soda and Salt together
Melt Butter and shortening in a medium pot on medium heat stirring constantly then add brown sugar and blend. Stir until mixed then remove from heat.
When cool add Flour Baking Soda and Salt mix, chocolate chips and eggs
Last add pecans.
Bake at 350 degrees in a greased 9x13 pan for 30-35 minutes until it tests done.
Test center with knife. Let sit 10-15 minutes before removing from pan.
other recipes in desserts
A very simple, flourless cookie that my mom used to make for us kids all the time and for after school!
This is a simple, no bake tiramisu recipe. Tiramisu is my oldest daughter's favorite. My youngest daughter and I worked out this quick and easy, no bake …
A romantic evening with a bottle of wine and a plate of chocolate covered strawberries. Quick, affordable and easy; they only look difficult.